James personally selects only the best lemons from the most innovative growers. Manuela and her team meticulously peel tissue-thin strips of zest by hand. Not even a speck of white pith escapes her discerning eye.

In clear glass urns, the zest is steeped in alcohol to extract the precious oils. The sun then has to relinquish what it imparted when the fruit slowly ripened. The control of the process is now under Manuela’s direction. Following the long line of alchemists in her family, she combines the aromatic essence with sugar, tasting and adjusting until perfect.

Limoncello Crema is whole milk combined with infused alcohol to create what can only be described as a lemon creamsicle. Absolutely no artificial colors or preservatives are used in our handcrafted product.

The result is our delightful lemon liqueurs – a perfect balance of tart and sweet and yours for the tasting. Indulge in a few sips and we are sure to become life-long friends. There are other limoncello brands on the market, but they’re absolutely no comparison to Ventura Limoncello. Try it; we are sure you will agree! We look forward to having you become part of our Limoncello Family.

After opening, store Ventura Limoncello in the freezer to maintain its perfect taste and smooth texture. Gently shake before serving ice-cold Ventura Limoncello.