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Find us on Instagram

Ventura Limoncello has recently joined Instagram. Follow us to see images and videos of what we’re up to, events, new locations and cocktails. @venturalimoncello To like us on Facebook, search for VenturaLimoncello, or: www.facebook.com/VenturaLimoncello For Twitter, we are @vlimoncello. Not enough characters to spell out...

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Ventura Limoncello and Cheese

Ventura Limoncello is now available in Wisconsin!   We are pleased to announce that Ventura Limoncello artisan liqueurs are now distributed by Prestige Wines of Wisconsin. Ventura Limoncello Originale, Ventura Limoncello Crema and Ventura Orangecello Blood Orange will be distributed. Please ask your local retailer for Ventura Limoncello and tell them Prestige Wines is our distributor. They can be contacted at: 800-284-9463 Prestige...

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Osteria Firenze Limoncello Dinner July 17th

We are excited to be working with Osteria Firenze for a Limoncello Dinner on July 17th. The menu looks amazing and we hope you can join us! Osteria Firenze, 4212 Lankershim Blvd, North Hollywood, 818-760-7081, www.firenzeosteria.com The planned menu is: 1st Course (Antipasto) Blood Orange Limoncello Cured Salmon, Avocado Purée, Blood Orange Segments, Whole Grain Mustard Vinaigrette 2nd Course (Primi) Creamy Limoncello Risotto, Shrimp...

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Easter Cocktails — Lauren DeSantis

Buona Pasqua from Ventura Limoncello! Our long time friend Lauren DeSantis from Capital Cooking with Lauren DeSantis has created some wonderful Easter Cocktails for you to enjoy. This year, she featured Ventura Orangecello Blood Orange in the Rabbit Snack, a twist on the classic mimosa. She shared this cute cocktail, and other Easter Cocktails, on Let’s Talk Live! on ABC 7 in Washington DC. Enjoy! Rabbit Snack Make these Rabbit...

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A Limoncello Dinner — Il Fornaio Pasadena

Come join us on Friday, March 28th at 7pm for our 4th Limoncello dinner to be held at Il Fornaio in Pasadena. We’re excited to be working with Il Fornaio Pasadena again and are looking forward to enjoying another wonderful menu by chef Luis Escobar. Each dish is prepared with Ventura Limoncello. Click for INFORMATION or for reservations call 626-683-9797. THE MENU: ASSAGGINI Assaggini Dello Chef Assorted bite size canapes (tomato,...

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